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Leeds & West Yorkshire Cookbook

Leeds & West Yorkshire Cookbook

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£14.95
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£14.95
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A cookbook and gastronomy guide that includes a wonderful recipe for Duo of Shipley Hogget made with Saltaire Blonde, created by our friends at The Waterside Restaurant.

But don't take our word for it, the experts agree: "...features the stories and recipes behind some of the region’s finest restaurants, café bars, growers, gastro pubs, farm shops, producers, delicatessens and food industry providers... a must-have for anyone who lives in or is visiting West Yorkshire and has a love of food."


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